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Alkalising Greens Pine Splice Powder

Morlife
Alkalising Greens Pine Splice Powder
As low as $39.95
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Alkalising Greens® is a vitality-boosting formula, scientifically researched to optimize your nutrition and neutralize the body’s daily acid production.

 With an incredible PRAL1 score of -128, this delicious Pine Splice blend supports crucial acid-alkaline and electrolyte balance with bioactive minerals like Zinc, Magnesium & Potassium#. Experience greener energy along with muscle and recovery support thanks to Calcium, Iron & Magnesium#. Alkalising Greens® nourishes and protects from within, all the way down to the cellular level, thanks to Selenium plus Vitamins C & D#, keeping you on your A-game, balanced on the inside and getting the most out of your every day.

To help maintain balance, we need to eat an abundance of alkaline minerals from foods like fruits and vegetables – in this state we get the most out of our diet to thrive and experience wellness. But most of us overeat acid-forming foods like meat, dairy, grains and salt, leaving us with an excess dietary acid load and feeling less than our best. 

Greens, Fruits & Vegetables (47%*) (Pineapple, Tahitian Lime, Pear, Apple, Lemon, Lime, Alfalfa+, Broccoli Sprout, Buckwheat Lettuce, Chlorella+, Spirulina+, Nettle+, Peppermint+, Kale+, Matcha Green Tea+, Celery, Spinach+, Parsley, Cucumber), Magnesium Citrate, Potassium Citrate, L-Glutamine, Calcium Citrate, Natural Fruit Flavours, Extracts (Dandelion Leaf, Eleuthero, Turmeric, Spirulina, Ashwagandha, Green Tea, Rosemary, Aloe Vera, Gardenia, Black Pepper), Magnesium Gluconate, Prebiotic Fibre (Apple, Acacia), L-Alanine, Stabiliser (Xanthan Gum), L-Histidine, Probiotics (Lactobacillus acidophilus, Bifidobacterium lactis, Bifidobacterium bifidum, Bifidobacterium longum), Acidity Regulator (Citric Acid), Potassium Ascorbate, Zinc Gluconate, Ferrous Fumarate (Iron), Manganese Citrate, Seleno Methionine, Plant Vitamin D, Chromium Picolinate. *Average Quantity +Certified Organic by ACO Certification Ltd. 

Packed in a facility that processes products containing dairy, fish, soy, & tree nuts.

Add 10 g (approx. 1 tbsp.) to 200 mL chilled water, juice, smoothies, yoghurt or any other food. Consume up to twice daily.

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